NAPLES, Fla. – January 15, 2019 – Hilton Naples today announced that Tracy Duhaney has been promoted to director of catering for the AAA Four Diamond rated hotel.
A dedicated hospitality professional with experience across corporate and social events, Duhaney will lead the Hilton’s conference planning initiatives which entails servicing the many meetings, conferences, weddings and social events hosted at the Hilton Naples. Duhaney will continue to develop and cultivate the long-term relationships and partnerships within our local community.
"We are fortunate to have Tracy’s commitment to our guests, her colleagues and our community,“ said Niccole Neebling, director of sales, catering and marketing, Hilton Naples. “She consistently spreads the light and warmth of hospitality, ensuring that every guest feels cared for, valued and respected."
Duhaney joined the Hilton Naples team in 2013 as sales, catering and marketing coodinator. She was promoted to senior conference services manager in 2016 and then to her previous position of assistant director of catering in October 2017.
Duhaney earned a B.A. in business economics from the College of Wooster in Wooster, Ohio.